Author Archives: Henry

About Henry

I am a freelance writer who has written about books, drinks and food - often all three at once - for various publications including the Guardian, the Daily Telegraph, Spectator Time Out, thefirstpost.co.uk, momondo.com, thedabbler.co.uk, Foxed Quarterly and Quintessentially magazine. I have no formal wine training though I did work for two years at Oddbins.

The British invented Bourbon

Of course they didn’t. But I noticed that after publishing an article in the Guardian looking at the British roots of whiskey (note e) in America, someone on twitter accused the goddamned Limeys of trying to take credit for an … Continue reading

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“an oeuf is an oeuf”

The most-repeated Jeffreys family story concerns the time my grandfather tried to explain the joke “an oeuf is an oeuf” to a waiter in France. My father squirms with embarrassment when he recalls it, yet it never stopped him indulging … Continue reading

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Me? Put in charge of a classic Alfa Romeo alongside a beautiful American actress? With MY reputation?

This is something I wrote for the Dabbler . It has nothing to do with booze, honest.  The Alfa Romeo Giulietta has a special place in my heart. Six years ago I was given the job of driving one from Nice … Continue reading

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What would drink marketers do without Napoleon, Nelson and Wellington?

It probably says something about me that I associate the forthcoming 200th anniversary of the Battle of Waterloo on Sunday 18 June with alcohol more than anything else. I don’t think I’m alone though; British children are no longer taught … Continue reading

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Is Steven Spurrier the most influential man in wine…. Ever?

The Munchies part of the Vice media empire have made a short film about Steven Spurrier.  If you’d told me that a few years ago that I’d see the words Vice and Spurrier in the same sentence, I would have said … Continue reading

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You can no more keep a Martini in the refrigerator than you can keep a kiss there.

Tor the dedicated drinker, there’s no happier time than 6pm (or sometimes 5, if I’m on childcare duty). And there’s no better ode to this magical time than a very short book by American historian Bernard DeVoto, called The Hour: … Continue reading

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Right wing views, plus fours and Kummel

“He’s been at the kummel again,” the world-weary butler sighed deeply. He was a regular customer at the Knightsbridge wine merchant where I was assistant manager. Every week, he’d turn up in a black Range Rover and buy a case … Continue reading

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